With your choice of: Wheat cous cous, garnished with a mélange of honey
caramelized raisins and garbanzo beans ~ OR ~ fresh herb and ginger garlic mashed potatoes
~ OR ~ our fresh baked Moroccan bread and Sharmoula aioli.
Veggie Berber Tagine
Slow roasted seasonal vegetables in a tomato paprika and ginger marinade $14.00
Vegetarian Stuffed Tomato & Bell Pepper Tagine
Sweet corn, rice and green beans. Roasted in a Moroccan tomato sauce $15.00
Ground Beef Stuffed Tomato & Bell Pepper Tagine
Sweet corn, rice, and green beans. Roasted in a Moroccan tomato sauce. $17.00
Braised in garlic, ginger and saffron sauce, with olives and lemon preserves $18.00
Braised with “Ras el hanout”, carrots, green peas, olives and lemon preserves $18.00
The Lamb Tagine. So tender and so flavorful it seemed near sinful. The drinks were potent and tasty. Every flavor was so different from one plate to the next but meshed so well.
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